Dessert Menu
-
Grand Marnier Soufflé 18
crème anglaise
-
Profiteroles 15
vanilla ice cream, craquelin choux, chocolate sauce, berries
-
Vanilla Bean Crème Brûlée 15
shortbread cookie
-
Nutella Crêpe 15
strawberry, toasted almond, powdered sugar
-
Apple Tarte Tatin 16
butter pastry, crème fraîche glace
-
Gâteau Opéra 16
joconde sponge cake, espresso butter cream, valrhona chocolate ganache, cocoa nib tuile
-
Le Parisian Hot Chocolate 15
valrhona chocolate, whipped chantilly cream
Add Fresh Strawberries +$4 | Served in Spiral Croissant +$7
Please note that our Spiral Parisian Hot Chocolate Croissant experience is available for dine-in guests only, and is served on a first-come, first-served basis. Availability is limited
Dessert Wine
- Château Grand-Jauga, "Cuvée Prestige,” Sauternes, France 2022 • 20/80
- Noramandin Mercier, Ugni Blanc, VdL Pineau des Charentes • 25/110
- Huet, Le Haut Lieu, Vouvray Demi Sec 2016 • 35/140
- Domaine Fontanel, Rivesaltes Ambre 2011 • 15/60
- Moulin Touchais, Coteaux du Layon 2000 • 20/80
Coffee & Tea
- Fall Coffee: Pumpkin Spice
- 8
- Matcha Latte
- 7
- Drip Coffee
- 5
- Single Espresso
- 4
- Double Espresso
- 5
- Cappuccino
- 6
- Café Latte
- 6
- Hot Tea
- 6
While we do not require reservations, we do occasionally become fully booked and may be unable to accommodate walk-in guests. We highly recommend checking OpenTable for current availability before visiting.
If you have an immediate question and we are unable to answer your call, please feel free to email us at frenchie@bbhca.com, and a member of our team will get back to you as soon as possible.
We appreciate your call and look forward to welcoming you to Little Frenchie
