Enjoy Cronut & Cruffin of the Month during Le Brunch!

Le Brunch Menu

Daily // 9AM - 3PM

  • French Baguette 10

    le bordier butter, fleur de sel

  • Burgundy Escargots 25

    garlic-herb butter, baguette

  • OEUFS MIMOSA 23

    smoked salmon & crème fraîche deviled egg, frisée salad, truffle vinaigrette

  • Avocado Tartine 22

    chèvre cheese, grape tomato, pickled pepper, hemp crumble, poached eggs, arugula

  • Crudité 24

    spring vegetables, French onion dip

  • Onion Soup Gratinée 20

    comté cheese, country bread

  • Jardin Salad 17

    organic petite gem lettuce, shaved vegetables fines herbs, champagne vinaigrette

  • Niçoise Salad 28

    classic poached albacore, cherry tomato, fingerling potato, haricot vert, hard boiled egg, niçoise olive, sherry vinaigrette

  • Butter Lettuce & Prawn Salad 27

    pink grapefruit & orange supremes, tarragon, avocado, shallot vinaigrette

PETIT DÉJEUNER

  • Herb Omelette 24

    boursin cheese, fines herbs , organic mixed green salad

(add 1/2 oz Kaluga caviar +28)
  • Bruléed French Toast 20

    custard-soaked bread pudding, maple syrup, fresh berries, grand marniér

  • Nutella Crêpe 20

    strawberry, banana, toasted almond, powdered sugar

  • Steak and Eggs 57

    black opal wagyu bavette , 2 eggs any style, asparagus, hollandaise

  • Buckwheat Crêpe 24

    smoked salmon, red onion, tomato spinach, chive, crème fraîche, sunny side egg

  • Smoked Salmon Tartine 25

    levain toast, soft scrambled eggs, crème fraîche, red onion and capers

  • American Breakfast 20

    two eggs any style, bacon, lyonnaise potatoes, levain toast

  • Croissant Benedict 24

    parisian ham, spinach, poached eggs, hollandaise

  • Smoked Salmon Benedict 25

    croissant, spinach, poached eggs, hollandaise

  • Quiche 24

    bacon, comté cheese, caramelized onion, spinach, organic mixed greens

lavender & grapefruit, lemon & mint or pineapple & raspberry
add lavender, caramel or vanilla syrup +.50
add lavender, caramel or vanilla syrup +.50
peppermint, jasmine, chamomile or english breakfast
Louis Roederer 'Collection 243' Brut Champagne NV
$28
By the Glass
$130
By the Bottle

Les Sandwiches & Assiettes

  • Le Burger 25

    raclette cheese, arugula, tomato, onion confit, aïoli, cornichon, frites

(add sunny side up hen egg +2)
  • Frenchie Beef Dip 26

    roast beef, aïoli, comté cheese,beef jus, baguette, organic mixed greens

  • Jambon Sandwich 24

    parisian jambon, baguette, dijon, cornichons, le bordier butter, pumpkin soup

  • Croque Monsieur 23

    brioche, ham, comté mornay, organic mixed greens

  • Croque Madame 25

    brioche, ham, comté mornay, sunny side egg, organic mixed greens

  • CLASSIC MOULES FRITES 34

    salt spring mussels, white wine, crème fraîche, pomme frites"

  • Beef Short Rib Hash 28

    braised short rib, caramelized onion, mushroom, sweet peppers, potato, poached egg, raclette cheese

  • GB & J 21

    grilled levain bread, port poached figs, honey french brie, organic mixed greens

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illness. 
18% gratuity will be added for parties of 6 or more. 

Book a Table

Find a table now for your next dining experience.