Enjoy Cronut & Cruffin of the Month during Le Brunch!

Le Brunch Menu

Daily // 9AM - 3PM

  • French Baguette 10

    le bordier butter, fleur de sel

  • Burgundy Escargots 25

    garlic-herb butter, baguette

  • OEUFS MIMOSA 23

    smoked salmon & crème fraîche deviled egg, frisée salad, truffle vinaigrette

  • Avocado Tartine 22

    chèvre cheese, grape tomato, pickled pepper, hemp crumble, poached eggs, arugula

  • Onion Soup Gratinée 21

    comté cheese, country bread

  • Jardin Salad 17

    organic petite gem lettuce, shaved vegetables fines herbs, champagne vinaigrette

  • Niçoise Salad 28

    classic poached albacore, cherry tomato, fingerling potato, haricot vert, hard boiled egg, niçoise olive, sherry vinaigrette

  • Summer Stone Fruit Salade 22

    fromage blanc, strawberry, hazelnut, mint, basil, cherry gastrique

  • Butter Lettuce & Prawn Salad 27

    pink grapefruit & orange supremes, tarragon, avocado, shallot vinaigrette

PETIT DÉJEUNER

  • Herb Omelette 24

    boursin cheese, fines herbs , organic mixed green salad

(add 1/2 oz Kaluga caviar +28)
  • Bruléed French Toast 20

    custard-soaked bread pudding, maple syrup, fresh berries, grand marniér

  • Nutella Crêpe 20

    strawberry, banana, toasted almond, powdered sugar

  • Steak and Eggs 60

    black opal wagyu bavette , 2 eggs any style, asparagus, hollandaise

  • Buckwheat Crêpe 24

    smoked salmon, red onion, tomato spinach, chive, crème fraîche, sunny side egg

  • Smoked Salmon Tartine 25

    levain toast, soft scrambled eggs, crème fraîche, red onion and capers

  • American Breakfast 20

    two eggs any style, bacon, lyonnaise potatoes, levain toast

  • Croissant Benedict 24

    parisian ham, spinach, poached eggs, hollandaise

  • Smoked Salmon Benedict 25

    croissant, spinach, poached eggs, hollandaise

  • Quiche 24

    bacon, comté cheese, caramelized onion, spinach, organic mixed greens

lavender & grapefruit, lemon & mint or pineapple & raspberry
add lavender, caramel or vanilla syrup +.50
add lavender, caramel or vanilla syrup +.50
peppermint, jasmine, chamomile or english breakfast
Champagne Collet, Brut, NV.
$24
By the Glass
$120
By the Bottle

Les Sandwiches & Assiettes

  • Le Burger 26

    wagyu, raclette cheese, arugula, tomato,onion confit, aïoli, cornichon, frites

(add sunny side up hen egg +2)
  • Frenchie Beef Dip 26

    roast beef, aïoli, comté cheese,beef jus, baguette, organic mixed greens

  • JAMBON SANDWICH & Tomate Soup 24

    parisian jambon, baguette, dijon, cornichons, le bordier butter, tomate soup

  • Croque Monsieur 23

    brioche, ham, comté mornay, organic mixed greens

  • Croque Madame 25

    brioche, ham, comté mornay, sunny side egg, organic mixed greens

  • CLASSIC MOULES FRITES 35

    salt spring mussels, white wine, crème fraîche, pomme frites"

  • Beef Short Rib Hash 28

    braised short rib, caramelized onion, mushroom, sweet peppers, potato, poached egg, raclette cheese

  • GB & J 21

    grilled levain bread, blackberry confiture, honey french brie, organic mixed greens

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for food borne illness. 
18% gratuity will be added for parties of 6 or more. 

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