Le Brunch Menu

Daily // 9AM - 3PM

French Baguette 10

le bordier butter, fleur de sel
Burgundy Escargots 26

garlic-herb butter, baguette
Avocado Tartine 22

chèvre cheese, grape tomato, pickled pepper, hemp crumble, poached eggs, arugula

Onion Soup Gratinée 22

comté cheese, country bread
Jardin Salad 18

organic petite gem lettuce, shaved vegetables fines herbs, champagne vinaigrette
Niçoise Salad 28

classic poached albacore, cherry tomato, fingerling potato, haricot vert, hard boiled egg, niçoise olive, sherry vinaigrette
Crispy Duck Confit Salad 26

citrus segments, chèvre , pistachio, chive, frisée, sherry gastrique
Butter Lettuce & Prawn Salad 27

pink grapefruit & orange supremes, tarragon, avocado, shallot vinaigrette

PETIT DÉJEUNER

(add 1/2 oz Kaluga caviar +28)

Bruléed French Toast 20

custard-soaked bread pudding, maple syrup, fresh berries, grand marniér
Nutella Crêpe 20

strawberry, banana, toasted almond, powdered sugar
Steak and Eggs 55

flat Iron steak , 2 eggs any style, asparagus, hollandaise
Buckwheat Crêpe 25

smoked salmon, red onion, tomato spinach, chive, crème fraîche, sunny side egg
Smoked Salmon Tartine 25

levain toast, soft scrambled eggs, crème fraîche, red onion and capers
American Breakfast 23

two eggs any style, bacon, lyonnaise potatoes, levain toast
Croissant Benedict 24

parisian ham, spinach, poached eggs, hollandaise
Smoked Salmon Benedict 25

croissant, spinach, poached eggs, hollandaise
Quiche 25

bacon, comté cheese, caramelized onion, spinach, organic mixed greens

add lavender, caramel syrup, toasted marshmallow, coconut, vanilla syrup +.50

peppermint, jasmine, chamomile or english breakfast

Pascal Lejeune, Extra Brut, 'Metonymie', Champagne, France MV

$35

By the Glass

$140

By the Bottle

Le Burger 29

wagyu beef, raclette cheese, arugula, tomato,onion confit, aïoli, cornichon, frites

(add sunny side up hen egg +2)

Frenchie Beef Dip 27

roast beef, aïoli, comté cheese,beef jus, baguette, organic mixed greens

JAMBON SANDWICH & Broccoli Velouté 26

parisian jambon, baguette, dijon, cornichons, le bordier butter.
broccoli & leek velouté, chives.

Croque Madame 26

brioche, ham, comté mornay, sunny side egg, organic mixed greens

CLASSIC MOULES FRITES 35

salt spring mussels, white wine, crème fraîche, pomme frites"

Beef Short Rib Hash 28

braised short rib, caramelized onion, mushroom, sweet peppers, potato, poached egg, swiss cheese

GB & J 21

grilled levain bread, blackberry confiture, honey french brie, organic mixed greens